DRIED KŪMARAHOU LEAF & FLOWER
D R I E D K Ū M A R A H O U
L E A F & F L O W E R
TO MAKE KŪMARAHOU TEA INFUSION
Infusions are stronger than normal teas and maximise the benefits of the rau. To make a Kūmarahou infusion, pour a cup of boiling water over a small amount of dried leaf and flower. Steep for 5 - 10 minutes and sweeten with honey to your taste.
D O S A G E :
Dried flowers and leaves - 3 to 4gm daily
P R E C A U T I O N S :
If you have a medical condition or take pharmaceutical drugs, please consult your doctor prior to use.
D I S C L A I M E R :
The information, instruction and general advice provided on our social media is intended as a general reference for further exploration and is not intended to be a substitute for medical treatment. Please consult your medical care provider before using herbal medicine, particularly if you have a known medical condition or if you are pregnant or breast feeding.